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Zinfandel Wines

Drilldown by Wine Name: All | A-E | F-J | J-P | P-U | U-Z | Year/Vintage
Drilldown by Wine Price: All | $10 and under | $10-$20 | $20-$30 | $30-$50 | $50-$100 | $100-$250 | $250 and over


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Bitch snuck up on me (10)
2010 Rosenblum Cellars - Zinfandel

Too damned tart and sweet (7)
2012 Forever Vineyards - Zinfandel

Juicy and light spice (10)
2010 The Federalist - Zinfandel

Not quite a monster, more like a ghoulie, but still okay (9)
2010 Zinzilla - Zinzilla

Spicy and smoke (10)
2012 Oak Ridge Winery - Ancient Vine Zinfandel

Not bad but I call it two (8)
2011 three - Zinfandel

Nice but overpriced (8)
2011 Robert Biale Vineyards - Black Chicken

Tart cherry with an underbelly of tobacco (10)
2011 Marietta Cellars - Zinfandel

My new Zin crush (10)
2012 Macchia - Adventurous

Weighty in the back of your throat (9)
2011 Twisted Sisters - Zinfandel

Devilish seduction quality zinfandel (9)
2010 Rosenblum Cellars - Zinfandel

Tasteless but strong (8)
2010 Murphy-Goode - Liar's Dice

So good to be so young (10)
2012 Courtney Benham - Zinfandel

More plums than cherries (8)
2007 Cline Cellars - Bridgehead Zinfandel

Give this brat a couple of years and he might burn the house down (9)
2012 Macchia - Mischievous

Juicy but lacking that knockout blow (8)
2011 Terra d'Oro - Zinfandel

It just knocked off all contendors (10)
2010 Terra d'Oro - Zinfandel

This Zinfandel walked up to a woman and it was a wrap (10)
2009 Trinitas - Old Vine Zinfandel

Nice and boutique (9)
2011 Shenandoah Vineyard - Zinfandel

Wonderfully consistent (9)
2009 Kenwood - Zinfandel

Breathing couldn't help this poor thing (5)
Rex Goliath - Zinfandel

Demure cocoa but with alcohol that creeps up on you (8)
2010 Pedroncelli - Mother Clone Zinfandel

Too watery but it still packs a punch (8)
2010 Cellar No. 8 - Zinfandel

Tart cherry with a little wood in the side of your cheek (6)
2010 Carol Shelton Wines - Wild Thing - Old Vine Zinfandel


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Our Mission: The Black Winer strives to expose African Americans [and others] to wines, without the flair, stuffiness, and airs of elitism and snobbery that you get from sommeliers and high level wine enthusiasts. We believe in finding something that you like the taste of, outside of the basic brands that you have been force-fed over the years through a combination of ethnically targeted advertising, and what people in your family have historically been drinking.

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Tuesday, April 23, 2024
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