After having the Oveja Negra, I am on to the next wines
from Vici Wine and Spirits, and I went with the Chilensis
Reserve Chardonnay.
Before I started to drink it, I was wondering about the
basic aspects of varietals; what grape gives what taste, and
along that path, I realized that depending upon the
winemakers mojo and voodoo used in production, that really
is a small amount of the puzzle.
That said, this wine is different, reminding me of both
the traditional tropical notes of Chardonnay (vanilla,
papaya, pineapple, apricot), but also with some of the
citrus aspect of Sauvignon Blanc.
This wine is made for relaxing, alone or with light fare.
I wouldn't pair it with anything heavy, but leave it just
for a nice coupling with a sandwich and/or a salad. This
reminds me of the beach; particularly, the light breeze
coming off the water while the sun caresses your skin.
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