This wine had me when it said that it was Gruner (40%), Chardonnay (35%) and Pinot Blanc (25%). I like Gruner wines and try to experiment with them when I come across them, but it also having Pinot Blanc, which in itself can go right or left, slaked my interest.
The wine itself has a nice floral nose and a taste that has just a little bit of spice on it. Light in alcohol (11.5%), this wine would be perfect with spicy food from Central America, South America or Asia. I could see this easily with some jambalaya as well. I don't know how much of it that they made, but pick up a case!
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