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Drilldown by Wine Name: All | A-E | F-J | J-P | P-U | U-Z | Year/Vintage
Drilldown by Wine Price: All | $10 and under | $10-$20 | $20-$30 | $30-$50 | $50-$100 | $100-$250 | $250 and over

White Wine Reviews


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Another winner from Rex Goliath (10)
2007 Rex Goliath - Pinot Grigio

A great sub-$10 Chardonnay (8)
2006 Lockwood - Chardonnay

A light and sweet Italian bubbly (8)
Zonin - Baccorosa

An interesting way to dry down a Chardonnay (7)
2005 Merchant's Run - Colombard Chardonnay

Five grapes and a nice tartness (8)
2007 Shoofly - Buzz Cut

A nice change in white grapes (8)
2007 Domaine Du Tariquet - Ugni-Blanc Colombard

A nice, clean, organic chardonnay (8)
2007 Santa Julia - Organica Chardonnay

Tattoo me with this, it (10)
Heitz Cellars - Ink Grade Port

Chardonnay with a spicy base (8)
2008 Miguel Torres - Santa Digna Sauvignon Blanc

Another surprising wine from Loredona (9)
2005 Loredona - Riesling

You had me with the frost bottle (9)
2006 Loredona - Pinot Grigio

Somewhat spicy like a Chinato, but with a different fullness (9)
Rivera - Salice Salentino

A lovely SauvBlanc for under $10... under a tall tree (8)
2007 Concha y Toro - Palo Alto Sauvigon Blanc : Reserve

An interested sparkling red, especially that will wow the ladies (9)
Tosti - Tosti Bracato

Andes Wine... who knew? (9)
2007 Inca - Torrontes Chardonnay

Nine grapes, wow! (9)
Sokol Blosser Winery - Evolution

Another bland Pinot Grigio (6)
2006 Stellina di Notte - Pinot Grigio

Light and airy, perfect for starters (7)
Masi - Modello Dell Venezie Bianco

The boss of Orange Muscats (10)
Quady - Essencia

Orange Muscat that goes down like liquid silk (9)
Quady - Electra

A yummy red muscat (9)
Quady - Red Electra

A nice dry white, and good for those that like sweet whites too (8)
2007 Anselmi - San Vincenzo

Vouvray is just a chenin blanc (7)
2006 Barton & Guestier - Vouvray

The other gavi, from Banfi (9)
Banfi - Principessa Gavia Gavi


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Our Mission: The Black Winer strives to expose African Americans [and others] to wines, without the flair, stuffiness, and airs of elitism and snobbery that you get from sommeliers and high level wine enthusiasts. We believe in finding something that you like the taste of, outside of the basic brands that you have been force-fed over the years through a combination of ethnically targeted advertising, and what people in your family have historically been drinking.

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