Red Wine Reviews

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Three grapes, but not too kicking (7)
2007 Palo Alto - Reserve : Reserve

A serene Cab with a slightly spicy roll-off (7)
2007 Milbrandt Vineyards - Traditions 2007 Chardonnay

Interesting, but not as good as the Grand Cuvee (8)
Gloria Ferrer - Va de Vi

Spicy mocha and chocolate (9)
2007 Layer Cake - Primitivo

Good with four grapes, but they did better with two (8)
2006 Montgras - Quatro

My second Cab and Syrah blend, but the blend is off (7)
Big Tattoo Wines - Big Tattoo Red

A juicy dark treat for $10 which I rated a 10 (10)
2007 Montgras - Cabernet Sauvignon - Syrah : Reserve

Blackberries, vanilla and oak (9)
Rosenblum Cellars - Vintner's Cuvee

Nice and smooth with almost a little cocoa on the back end (9)
Rosenblum Cellars - Vintner's Cuve XXX

Steel the oak, then out comes a nice red (8)
2007 Maison l'Aiglon Saint-Chinian - Grand Reserve : Grand Reserve

A very nice, smooth, plum succulent Syrah... form Oregon (9)
2003 Eden Vale - Syrah

Strawberry on a nice playground slide (8)
2007 Turkey Flat Vineyards - Rose

Weirdly juicy and fruity, while oddly dry, but with a cool label (9)
Ramon Bilboa - Volteo

You can taste the berries! (9)
Domaine Ste Michelle - Blanc de Noirs

A smooth plum heavy Ripasso (8)
2006 Solane - Santi Valpolicella Classico Superiore Ripasso

The classic French rose wine (7)
Paul Jaboulet Aine - Parallele 45

Strawberry and melon in a champagne (9)
Korbel - Brut Rose

Bled from the best, a tart blush for summer (8)
2008 Chaddsford - Rose

The best Niagara that I have ever had. Even better than the falls! (10)
2008 Chaddsford - Niagara

A Pennsylvania Bordeaux Blend! (10)
2005 Chaddsford - Merican

Merlot, with a little bit of both Cabs in it! (9)
25th Chaddsford - 25th Vintage 2006 Merlot

A different take on Pinot Noirt (8)
2007 Chaddsford - Pinot Noir

A nice semi-dry tongue tantalizer (8)
2006 Ca' de' Rocchi - Montere Ripasso

The suburnt piglet (7)
Domaine Rimbert - Petit Cochon Bronze

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Our Mission: The Black Winer strives to expose African Americans [and others] to wines, without the flair, stuffiness, and airs of elitism and snobbery that you get from sommeliers and high level wine enthusiasts. We believe in finding something that you like the taste of, outside of the basic brands that you have been force-fed over the years through a combination of ethnically targeted advertising, and what people in your family have historically been drinking.

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Thursday, April 25, 2024
1:08:39 PM