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Drilldown by Wine Name: All | A-E | F-J | J-P | P-U | U-Z | Year/Vintage
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Red Wine Reviews


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Too dry for me but it still have some nice cherry (8)
Tilenus - Bierzo

Ancient is good in wines but not in women (10)
2011 Cline Cellars - Ancient Vines Zinfandel

They shouldn't have switched Merlot for Syrah (8)
2010 Trefethen Family Vineyards - Double T

Demure but still approachable (8)
2010 Hahn Winery - Meritage

Big girl kind of wine (9)
2006 Peltier Station - Zinfandel

Something perfect for reflecting on life (9)
2009 Forth - All Boys

Not bad but not overly impressing (8)
2009 Dunham Cellars - Trutina

Luscious cherries wrapped up the nice way (10)
2008 Easton - Zinfandel

Light zin that really has no pretense whatsoever (7)
2009 3 Finger Wine Company - Pretense

Simple label, great wine (9)
2010 Fourth Vineyards - Histoire

Hot damn Sam as my friend Jim would say (10)
2010 Trentadue Winery - La Storia

The steak was overcooked but the wine is fantastic (9)
2010 Trentadue Winery - Old Patch Red - Lot #34

Beautiful Oregonian Bubbly (10)
2008 Argyle Winery - Brut

Bordeaux by way of Chile (10)
2009 Bodega Benegas - Don Tiburcio

An interesting different little thing from Korbel (8)
2008 Korbel - Brut - Made with Organic Grapes

Six varietals forming a Voltron of Liquid Ecstasy (10)
2006 Magito - Panorama Zinfandel

Smack yo momma good (10)
2008 Estancia - Meritage : Reserve

Young and juicy (8)
2009 Thorny Rose - Cabernet Sauvignon

I smell apples (7)
De Chanceny - Brut

That's amore (9)
2011 Barnard Griffin - Rose of Sangiovese

Out of the rubble (8)
2009 Cuvee Del Maule - Earthquake Blend

A great little thing (9)
Louis Bouillot - Perle de Vigne

I think I've found Barbera (10)
2007 Barbera da Vine - Barbera

A little strawberries and a little bubbles (8)
Marquis de la Tour - Brut Rose


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Our Mission: The Black Winer strives to expose African Americans [and others] to wines, without the flair, stuffiness, and airs of elitism and snobbery that you get from sommeliers and high level wine enthusiasts. We believe in finding something that you like the taste of, outside of the basic brands that you have been force-fed over the years through a combination of ethnically targeted advertising, and what people in your family have historically been drinking.

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